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Maraschino cherries with a soft, ripe, sweet centre covered in intense dark Colombian chocolate, twice. Presented in an attractive tin. One of the most popular combinations and truly irresistible.
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GBP8.99
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A collaboration of British artisans. The salted caramel biscuits, created by Artisan Biscuits, dipped in Artisan du chocolat fine dark chocolate. The result is a flavour explosion of crumbly, toffee sweet, slightly saline, chocolate rich biscuit.
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GBP5.50
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Premium California almonds first enrobed in Gianduja, an Italian recipe of hazelnut praline and milk chocolate, and again with Colombian dark chocolate and finally dusted with cocoa powder.
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GBP8.99
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A collaboration of British artisans. The salted caramel biscuits, created by Artisan Biscuits, dipped in Artisan du chocolat fine milk chocolate. The result is a flavour explosion of crumbly, toffee sweet, slightly saline, chocolate rich biscuit.
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GBP5.50
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Invented in 2002 by Artisan du Chocolat for Gordon Ramsay's menu at Claridge's of London. Now a bestseller. A liquid caramel centre with a pinch of sea salt, encased in a dark chocolate shell and dusted with cocoa.
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GBP14.99
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Invented in 2012 by Artisan du Chocolat following the success of the original salted caramel for Gordon Ramsay's menu at Claridge's of London. A liquid caramel centre with a pinch of sea salt, encased in a milk chocolate shell and dusted with cocoa.
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GBP14.99
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From Artisan du Chocolat of London. This gourmet dark chocolate bar, is created from fine flavour, single origin cocoa beans from Colombia, combined with dried caramel and unrefined Noirmoutier Island’s salt.
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GBP2.95
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From Artisan du Chocolat of London. This gourmet dark chocolate bar, is created from fine flavour, single origin cocoa beans from Colombia, combined with dried caramel and unrefined Noirmoutier Island’s salt.
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GBP3.50
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From Artisan du Chocolat of London. This gourmet milk chocolate bar, is created from fine flavour, single origin cocoa beans from Colombia, combined with dried caramel and unrefined Noirmoutier Island’s salt.
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GBP3.50
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A particularly caramelised milk chocolate bar from Artisan du Chocolat. Inspired by old fashioned French milk jams and after refining in house with different milks, sugars and processes the final flavour profile was reached. Velvety smooth.
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GBP3.50
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