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Using only heirloom cocoa from Madagascar, this intense 100% dark chocolate bar is as good as it gets for those high cocoa dark chocolate lovers amongst you. Subtle acidity. Containing no sugar.
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GBP3.45
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An award winning milk chocolate bar from Madecasse. Created from bean to bar in Madagascar using fine flavour cocoa. An extremely smooth and caramel flavoured milk chocolate with a higher than average cocoa content.
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GBP3.45
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An intensely fruity and zesty, 70% dark chocolate using only heirloom cocoa from the African island of Madagascar. Incredibly smooth and wonderfully flavoured with a low roast and bright citrus finish.
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GBP3.45
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A rich and flavoursome milk chocolate with notes of caramel topped with crushed coffee beans and cocoa nibs. A wonderfully smooth chocolate with added tasty crunch and bursting with flavour. Great taste award winner 2013.
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GBP3.45
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A single origin dark chocolate using heirloom cocoa from Madagascar, beautifully flavoured with sea salt and roasted almond nibs. This dark chocolate bar offers a particularly wide flavour profile and contrasting textures.
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GBP3.45
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A beautifully smooth and fruity dark chocolate using Madagascan cocoa combined with sea salt and cocoa nibs. A melody of flavours and textures from sour to a savoury crunch.
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GBP1.95
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A beautifully smooth and fruity dark chocolate using Madagascan cocoa combined with sea salt and cocoa nibs. A melody of flavours and textures from sour to a savoury crunch.
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GBP3.45
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Created from bean to bar using heirloom cocoa from Madagascar. This single origin, milk chocolate is topped with toasted coconut. A creamy and caramel flavoured milk chocolate with a tropical finish to savour.
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GBP3.45
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