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Callebaut have created this easy chocolate mousse for all types of dessert uses. Simply mix the dark chocolate mousse powder with milk and put in the fridge. This economical 800g bulk bag would make an average of 36 servings.
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GBP8.39
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Shiny pearls of dark chocolate with a delicious, biscuit, crunchy centre. Created by Callebaut for cake, ice cream and dessert decoration. Made from high quality Belgian chocolate. Economically packed for supply at wholesale prices.
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GBP8.28
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Dark chocolate pencils for decorating cakes. Use around the sides of celebration cakes or as chocolate decorations for topping cakes and desserts. Similar to chocolate cigarellos but more decorative and easier to cut to size.
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GBP14.95
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High quality, dark chocolate shavings from Callebaut of Belgium. For use as chocolate decoration and making gourmet, hot drinking chocolate. These dark chocolate shavings are irregular in size and shape. Bulk 2.5kg box at wholesale supplier prices.
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GBP14.95
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Bulk, Belgian chocolate truffle shells made from high quality dark chocolate from Callebaut. Used for filling and enrobing to make chocolate truffles, even chocolate lollipops. Simply fill with a ganache or filling of your choice and enrobe in chocol
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GBP27.75
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Bulk, Belgian chocolate truffle shells made from high quality dark chocolate from Callebaut. Used for filling and enrobing to make chocolate truffles, even chocolate lollipops. Simply fill with a ganache or filling of your choice and enrobe in chocol
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GBP9.25
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Dark chocolate vermicelli chocolate strands with a gloss finish for wide use in cake, dessert and chocolate decoration . Made from high quality Belgian chocolate. Economically packed for supply at wholesale prices.
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GBP7.07
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From Callebaut's 'Finest Selection', the Fortina, 65% dark chocolate chips callets. Created from fine flavour, aromatic cocoa beans from South America Asia. Providing notes of cinnamon, ginger, citrus and liquorice.
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GBP19.95
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From Callebaut's 'Finest Selection', the Kumabo, 80% dark chocolate chips callets are created from fine flavour, aromatic cocoa beans from Africa, producing a robust and rich flavour profile with notes of red fruits, gingerbread and black olive.
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GBP20.59
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From Callebaut's 'Finest Selection', the Satongo, 72% dark chocolate chips callets. Created from fine flavour, aromatic cocoa beans from Africa, providing a balanced flavour profile with a long finish. Notes of red fruits, herbs and Bourbon vanilla.
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GBP19.54
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