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Pump Street Bakery Madagascar 72 dark chocolate bar - UKHomeOwners.com |
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Price search results for Pump Street Bakery Madagascar 72 dark chocolate bar
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Typical of chocolate made with cocoa from Madagascar, this bar packs a fruity punch and with a lovely smooth texture. Made from a Criollo Trinitario blend from the Sambirano valley. Made from bean to bar by Pump Street Bakery in Suffolk, England.
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Notes of raspberries and Membrillo Quince jelly accompany fresh grassy notes in this special edition, single estate dark chocolate bar. Created from genetically rare Criollo cocoa beans from Madagascar.
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GBP6.10
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This award winning bar is certainly a grown ups milk chocolate with its generously high cocoa content. A hearty milk chocolate with notes of caramel and treacle and a zesty edge from the Madagascan cocoa beans.
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GBP6.10
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An exceptionally smooth, single estate dark chocolate from Pump Street Bakery with notes of caramel and cream finishing with roasted coffee and honey. Using Nacional Arriba cocoa from Ecuador. Created from bean to bar in Suffolk.
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GBP6.10
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