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Zotter Labooko Nicaragua 50 milk chocolate bar - UKHomeOwners.com |
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Price search results for Zotter Labooko Nicaragua 50 milk chocolate bar
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A high cocoa milk chocolate bar considered to be the best milk chocolate in the world by Georg Bernardini professional chocolate tester. Created with cocoa beans from Nicaragua and offering a good balance of both sugar and cocoa content.
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Award winning. A higher than average cocoa content, single origin, milk chocolate bar created with Criollo and Trinitario cocoa from the Ora Verde cooperative from Peru. Created from bean to bar combining Austrian mountain milk.
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GBP3.95
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A higher than average cocoa content, single origin, milk chocolate bar created with Cacao Nacional from Ecuador. Combined with unrefined cane sugar from Praguay and vanilla from the Congo with mountain milk from Austria.
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An award winning, pure 100% cocoa bars using the Oro Verde cocoa from Peru with a mild flavour profile ideal for such a high cocoa content chocolate bar. Intensely bitter and astringent without any sugar.
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GBP3.95
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