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Grapes from up to 40 year old vines planted on the argilo limestone and kimmeridgian clay, more commonly associated with the Chablis region, imbues the wine with Pouilly Fumé's classic richness, smokiness and complexity. Rich and smoky on the nose, with subtle limes, white florals and honeysuckle atop a palate of fresh, clean and vibrant acidity, citrus fruit flint, minerality and green peppers. A long and layered finish. Enjoy over the next three years with asparagus in hollandaise, Caesar salad or shellfish.
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