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Dark chocolate chunks specifically created for use in baking chocolate chips cookies, muffins, brownies and cakes. These chocolate chunks are designed to keep their form when baking and so not melt instantly causing mess and waste.
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GBP15.75
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Dark chocolate chunks specifically created for use in baking chocolate chips cookies, muffins, brownies and cakes. These chocolate chunks are designed to keep their form when baking and so not melt instantly causing mess and waste.
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GBP49.95
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Dark chocolate chunks specifically created for use in baking chocolate chips cookies, muffins, brownies and cakes. These chocolate chunks are designed to keep their form when baking and so not melt instantly causing mess and waste.
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GBP15.85
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From Callebaut's 'Finest Selection', the Kumabo, 80% dark chocolate chips callets are created from fine flavour, aromatic cocoa beans from Africa, producing a robust and rich flavour profile with notes of red fruits, gingerbread and black olive.
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GBP20.59
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From Callebaut's 'Finest Selection', the Satongo, 72% dark chocolate chips callets. Created from fine flavour, aromatic cocoa beans from Africa, providing a balanced flavour profile with a long finish. Notes of red fruits, herbs and Bourbon vanilla.
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GBP19.54
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From Callebaut's 'Finest Selection', the Fortina, 65% dark chocolate chips callets. Created from fine flavour, aromatic cocoa beans from South America Asia. Providing notes of cinnamon, ginger, citrus and liquorice.
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GBP19.95
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Pure cocoa butter from Callebaut in practical callets for easy melting. This practical, re sealable bucket of cocoa butter is suitable for wide use in many applications of chocolate work.
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GBP39.56
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Bulk, Belgian chocolate truffle shells made from high quality white chocolate from Callebaut. Used for filling and enrobing to make chocolate truffles, even chocolate lollipops. Fill with a ganache or filling of your choice and enrobe in chocolate.
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GBP10.35
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Bulk, Belgian chocolate truffle shells made from high quality white chocolate from Callebaut. Used for filling and enrobing to make chocolate truffles, even chocolate lollipops. Fill with a ganache or filling of your choice and enrobe in chocolate.
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GBP32.06
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Created for decorating cakes, these dark chocolate numbers and letters are made from high quality Belgian chocolate, from Callebaut. A small box containing 79 pieces with varying duplicates from 2 to 4 of each letter and number.
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GBP4.25
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