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Chocolate sponge filled with chocolate ganache, covered with soft icing. Hand finished with a silver ribbon. Available in fruit cake or gluten free fruit cake both with a layer of marzipan or all butter sponge filled with buttercream and raspberry jam.,Item details DimensionsCake H6.5 x L20.5 x W20.5cmnCake with board H7.5cm, Weight1700 g, Suitable for FreezingNo, Table Presentable Packaging YNYes, Diet suitabilitySuitable for Vegetarians, Please contact customer services on 0333 014 8555 for further product specific information including ingredients, allergens and nutrition declaration, Consume Within5 days,Preparation and serving Ready to eat
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