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Gluten free fruit cake with a layer of marzipan covered with soft icing. Hand finished with a gold ribbon. Available in fruit cake with a layer of marzipan, all butter sponge filled with buttercream and raspberry jam and chocolate sponge filled with chocolate ganache.,Item details DimensionsCake H8 x L22 x W22cmnCake with board H8.12cm, Weight2700 g, Suitable for FreezingNo, Table Presentable Packaging YNYes, Diet suitabilitySuitable for Vegetarians,Gluten Free, Please contact customer services on 0333 014 8555 for further product specific information including ingredients, allergens and nutrition declaration, Consume Within14 days,Preparation and serving Ready to eat
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