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Dry Aged 4 Wing Rib of Beef - UKHomeOwners.com |
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Price search results for Dry Aged 4 Wing Rib of Beef
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Aged for a minimum of 28 days. ,In the event of supply difficulties, or with discontinued products, we reserve the right to offer alternative goods or packaging of equal quality and value.,Item details Weight2550 g, Suitable for FreezingYes, For customers ordering from the Isle of Wight, please allow one extra working day for your order to be delivered to store, Serving dish pictured is not included,Wine glass pictured is not included,Preparation and serving Ready to cook
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Aged for a minimum of 28 days.,In the event of supply difficulties, or with discontinued products, we reserve the right to offer alternative goods or packaging of equal quality and value.,Item details Weight1500 g, Suitable for FreezingYes, Table Pre
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GBP45.00
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For smaller gatherings, a deluxe cut of beef that's been matured for 10 days for fantastic flavour.,In the event of supply difficulties, or with discontinued products, we reserve the right to offer alternative goods or packaging of equal quality and
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GBP40.00
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A whole fillet of British beef that's been matured for a minimum of 10 days for one of the most suculent cuts you can buy.,In the event of supply difficulties, or with discontinued products, we reserve the right to offer alternative goods or packagin
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GBP100.00
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