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Make yourself king of the kitchen and deliver food fit for royalty. Remaining true to the heritage and pedigree which has made Rangemaster a kitchen favourite since 1830, the Rangemaster Classic Deluxe 100 Induction Range Cooker offers everything you could want from a range cooker whilst being imbued with a classic styling and features that will delight amateur and professional chefs alike. The complete cooker Prepare meals with confidence and finesse by taking advantage of the multitude of options the Classic Deluxe 100 presents. Two large capacity ovens, a dual circuit variable grill and a 5 zone induction hob ensure that no how ambitious you culinary aspirations are, the Classic Deluxe 100 provides you with the tools to present stunning dishes to your dining room time after time. Perfect if you like to practice cooking like a professional at home, at 100 cm wide this cooker is a superb midrange cooking solution and with a stunning classic style, it will look fantastic in any kitchen setup. Perfect for any meal The main oven is a programmable 69 litre multi function oven that provides you with a host of options for ensuring that your meal is cooked to perfection. By providing heating elements at the top and bottom of the oven, in addition to a fan, the Classic Deluxe 100 allows for seven different oven settings, letting you confidently choose a function that delivers the optimal cooking environment for your food. For example, the browning setting will make use of only the element at the top making it perfect for producing a crisp and browned top on pasta and cheese topped meals. The fanned grill function will ensure food is grilled evenly throughout without the need to turn it ideal for items like fish, chops and sausages. With a rapid response setting, waiting for the oven to pre heat is a thing of the past. Place chilled foods into the cold oven, select rapid response and enjoy the same results as you would get from a pre heated oven, letting you start your cooking sooner. Perfect for when cooking meals such as a Sunday roast, a Handyrack is also supplied and it lives up to its name. Conveniently swivelling your food out of the oven when you open the door, you can check the status of your meal quickly and easily in seconds. No more burning your hands trying to see if dinner's done just open the door and check on your food instantly. The secondary oven is larger it boasts a massive 81 litre capacity, which makes it ideal for preparing larger courses. With a vertical configuration, it has been designed so it can easily accommodate up to 4 roast chickens simultaneously and being fan heated it is simply superb at batch baking whip up batches of cookies that will keep family and friends alike delighted in no time. In control with induction cooking It's not just the ovens that are clever with the Classic Deluxe 100 Induction. It features a 5 zone induction hob. Being up to twice as efficient as gas burners, induction cooking is fast, safe and incredibly responsive you have access to almost instant heat whenever you need it. By making use of electromagnetic energy to heat the pan and not the hob itself, the induction zones leave no residual heat, which makes them considerably safer and greatly reduces the risk of any accidents. Because of the lack of heat being transferred to the hob, it is very difficult to burn anything onto the cooking surface. When you're done, simply wipe down the surface with a damp cloth and you're left with a clean surface ready to go again whenever you are. Classically modern A small digital display provides you with information such as the time and allows you to easily set up a timer. Bar handles and beautifully beveled doors contribute to a handsomely presented exterior and with a large triple glazed window on the main oven, it's easy to keep an eye on your food. Designed for those who enjoy innovative and modern features in an oven with a classic and distinguished aesthetic, the Rangemas
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