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Seasoned British pork sausagemeat wrapped in all butter puff pastry. Perfect hot or cold.,In the event of supply difficulties, or with discontinued products, we reserve the right to offer alternative goods or packaging of equal quality and value.,Item details Weight840 g, Suitable for FreezingYes, For customers ordering from the Isle of Wight, please allow one extra working day for your order to be delivered to store, Keep frozen for 1 month, defrost thoroughly before use,Please contact customer services on 0333 014 8555 for further product specific information including ingredients, allergens and nutrition declaration, Consume Within10 days, Serving dish pictured is not included,Preparation and serving Cooking InstructionsFor best results, serve hot, preheat oven 180°C 160°C Fan 350°F Gas mark 4. Remove all packaging, place on a preheated tray. Cook for 10 minutes. Allow to stand for 2 minutes before serving, Ready to eat
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