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This wine is made using the traditional method from grapes grown in Limoux by Jean Claude Mas. Jean Claude is one fo the best producers in the region and in the 16 years since the domaine was founded has won over 500 awards. A delicate pale gold aromas of tropical fruit, toast and vanilla are immediately evident followed on the palate by ripe peach, apricot and toast flavours and a creamy texture. This is a perfect drink for parties or any kind of celebrations.
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